See the table below for the Fat in Berries. In addition, don’t forget that these values can and will go up based on the chosen method of preperation.
Popular Types of Berries | Trans(g) | Mono(g) | Poly(g) | Sat(g) | Total Fat(g) |
---|---|---|---|---|---|
Strawberries | |||||
1 small | – | 0.00 | 0.01 | 0.00 | 0.02 |
1 medium | – | 0.01 | 0.02 | 0.00 | 0.04 |
1 large | – | 0.01 | 0.03 | 0.00 | 0.05 |
1 extra large | – | 0.01 | 0.04 | 0.00 | 0.08 |
1 cup halves | – | 0.07 | 0.24 | 0.02 | 0.46 |
1 cup whole | – | 0.06 | 0.22 | 0.02 | 0.43 |
Blueberries | |||||
1/2 cup | – | 0.03 | 0.11 | 0.02 | 0.24 |
1 cup | – | 0.07 | 0.21 | 0.04 | 0.48 |
50 Blueberries | – | 0.03 | 0.10 | 0.02 | 0.22 |
Raspberries | |||||
1/2 cup | – | 0.04 | 0.23 | 0.01 | 0.40 |
1 cup | – | 0.08 | 0.46 | 0.02 | 0.80 |
50 Raspberries | – | 0.06 | 0.36 | 0.02 | 0.62 |
Blackberries | |||||
1/2 cup | – | 0.03 | 0.20 | 0.01 | 0.35 |
1 cup | – | 0.07 | 0.40 | 0.02 | 0.71 |
Other Common Types of Berries (1 cup serving) |
Trans(g) | Mono(g) | Poly(g) | Sat(g) | Total Fat(g) |
---|---|---|---|---|---|
Berries | – | 0.06 | 0.23 | 0.02 | 0.43 |
Boysenberries | – | 0.07 | 0.40 | 0.02 | 0.71 |
Chinese Gooseberries (Kiwi Fruit) | – | 0.08 | 0.51 | 0.05 | 0.92 |
Dried Cranberries | – | 0.22 | 0.72 | 0.11 | 1.51 |
Loganberries | – | 0.04 | 0.25 | 0.02 | 0.45 |
Mulberries | – | 0.06 | 0.29 | 0.04 | 0.55 |
Oheloberries | – | – | – | – | 0.31 |
Red Raspberries | – | 0.08 | 0.46 | 0.02 | 0.80 |
Youngberries | – | 0.07 | 0.40 | 0.02 | 0.71 |