Here is a table with the Fat in Salmon and related foods.
Types of Salmon |
Trans(g) |
Mono(g) |
Poly(g) |
Sat(g) |
Total Fat(g) |
Salmon Varieties (1/2 fillet serving) |
Pink |
– |
1.49 |
2.15 |
0.89 |
5.49 |
Wild Atlantic |
– |
4.16 |
5.03 |
1.94 |
12.55 |
Farmed Atlantic |
– |
7.66 |
7.78 |
4.32 |
21.48 |
Wild Coho |
– |
4.23 |
3.94 |
2.50 |
11.74 |
Sockeye |
– |
8.17 |
3.72 |
2.96 |
16.95 |
Chinook |
– |
8.71 |
5.54 |
6.14 |
20.65 |
Chum |
– |
3.05 |
1.78 |
1.66 |
7.46 |
Canned Salmon |
1 small can (3.25 oz) |
– |
1.71 |
1.86 |
1.42 |
5.78 |
1 regular can (7.75 oz) |
– |
3.29 |
3.58 |
2.72 |
11.12 |
1 large can (16 oz) |
– |
6.85 |
7.47 |
5.68 |
23.17 |
Smoked Salmon |
1 piece |
– |
0.41 |
0.20 |
0.19 |
0.86 |
1 oz |
– |
0.57 |
0.28 |
0.26 |
1.22 |
1/4 cup flaked |
– |
0.69 |
0.34 |
0.32 |
1.47 |
Other Cooked Types of Salmon |
Trans(g) |
Mono(g) |
Poly(g) |
Sat(g) |
Total Fat(g) |
Baked or Broiled |
1/2 medium fillet |
– |
3.78 |
3.63 |
1.81 |
10.43 |
1 medium steak |
– |
3.89 |
3.73 |
1.86 |
10.74 |
4 oz |
– |
2.08 |
2.00 |
1.00 |
5.75 |
1 cup flaked |
– |
3.72 |
3.57 |
1.78 |
10.28 |
Steamed or Poached |
4 oz |
– |
1.33 |
1.92 |
0.79 |
4.89 |
1 cup flaked |
– |
1.59 |
2.30 |
0.95 |
5.86 |
Fried, Floured or Breaded |
4 oz |
– |
3.32 |
2.90 |
1.75 |
8.84 |
1 cup flaked |
– |
5.94 |
5.19 |
3.14 |
15.82 |
Fried, Battered |
4 oz |
– |
4.27 |
3.16 |
2.05 |
10.28 |
1 cup flaked |
– |
7.63 |
5.65 |
3.68 |
18.40 |
Related Foods |
Trans(g) |
Mono(g) |
Poly(g) |
Sat(g) |
Total Fat(g) |
4 oz Smoked Salmon (Lox) |
– |
2.29 |
1.13 |
1.05 |
4.90 |
4 oz Salmon Nuggets |
– |
5.25 |
3.43 |
1.78 |
13.29 |
1 Salmon Cake or Patty |
– |
6.44 |
4.50 |
3.53 |
15.55 |
1 cup Salmon Salad |
– |
8.20 |
13.24 |
5.72 |
29.52 |
1 Salmon Burger |
– |
3.00 |
3.00 |
1.00 |
7.00 |