How Many Calories in Beef

Here is a table with the Calories in Beef along with the fat, protein and carbohydrate content.

Popular Types of Beef Fat(g) Carbs(g) Prot(g) Calories
Cooked Beef
1/4 cup diced 6.55 – 8.82 96
1/2 cup diced 13.09 – 17.64 193
1 cup diced 26.18 – 35.28 386
4 oz 22.16 – 29.86 327
Ground Beef
1 small patty 12.63 – 17.24 188
1 medium patty 15.79 – 21.55 235
1 large patty 21.00 – 28.65 312
4 oz 20.81 – 28.39 309
Roast Beef
1 thin slice 3.64 – 5.44 56
1 medium slice 7.27 – 10.88 112
1 thick slice 10.91 – 16.32 168
1 cup 23.21 – 34.72 358
4 oz 19.64 – 29.38 303
Beef Steak
1 small steak 22.97 – 41.75 386
1 medium steak 30.62 – 55.67 514
1 large steak 40.83 – 74.23 685
1 cup 20.11 – 36.57 338
4 oz with bone 13.81 – 25.11 232
4 oz boneless 17.02 – 30.95 286
Beef Brisket
1 thin slice 5.49 – 5.22 72
1 medium slice 10.98 – 10.43 144
1 thick slice 16.47 – 15.65 215
1 cup 35.04 – 33.29 458
4 oz 29.65 – 28.17 388
Beef Sausage
1 sausage 3.78 0.52 1.44 42
1 patty 7.85 1.08 2.98 88
1 cup diced 40.13 5.51 15.24 448
4 oz 32.57 4.47 12.36 364
Other Common Cuts of Beef (4 oz serving trimmed to 1/4″ fat) Fat(g) Carbs(g) Prot(g) Calories
Beef Chuck 22.79 – 19.32 288
Beef Ribs 31.97 – 18.25 366
Beef Tenderloin 26.15 – 20.30 322
Beef Tip Round 14.96 – 21.90 228
Beef Top Loin 20.32 – 21.55 276
Beef Top Round 10.73 – 25.02 204
Porterhouse Steak 19.63 – 21.78 270
Retail Cuts Composite 21.82 – 20.68 285
Rib Eye Steak 25.03 – 19.86 311
Sirloin Steak 25.89 – 31.86 369
Skirt Steak 14.90 – 22.76 231
T-Bone Steak 16.23 – 21.99 240