How Much Fat in Fish

Here is a table with the Fat in Fish and related foods.

Types of Fish Trans(g) Mono(g) Poly(g) Sat(g) Total Fat(g)
Canned Fish (2 oz serving)
Tuna Fish in Water – 0.44 0.63 0.45 1.68
Tuna Fish in Oil – 1.85 1.68 0.73 4.58
Pink Salmon – 0.50 0.80 0.48 2.74
Sardines in Oil – 2.19 2.92 0.87 6.49
Mackerel – 1.26 0.94 1.05 3.57
Fish Fillets (1 fillet serving)
Atlantic Cod – 0.22 0.53 0.30 1.55
Atlantic Mackerel – 6.11 3.75 3.65 15.56
Catfish – 4.08 2.31 2.05 9.15
Flounder – 2.11 1.59 1.13 5.51
Haddock – 2.29 1.74 1.06 5.71
Mahi Mahi – 0.14 0.19 0.22 0.82
Perch – 0.73 0.61 0.36 1.89
Pike – 1.95 1.36 0.86 4.65
Rainbow Trout – 1.22 1.43 1.23 4.27
Snapper – 0.55 1.00 0.62 2.92
Striped Mullet – 1.28 0.85 1.33 4.51
Tilapia – 1.47 1.22 0.72 3.77
Trout – 2.18 2.00 1.58 6.24
Whitefish – 3.95 4.26 1.79 11.60
Related Varieties of Fish Fillets (1/2 fillet serving)
Atlantic and Pacific Halibut – 1.54 1.50 0.66 4.67
Pink Salmon – 1.49 2.15 0.89 5.49
Tuna – 2.60 1.99 1.38 6.73
Wild Atlantic Salmon – 4.16 5.03 1.94 12.55
Other Cooked Types of Fish(1 fillet) Trans(g) Mono(g) Poly(g) Sat(g) Total Fat(g)
Baked Breaded or Battered Fish – 5.18 3.70 2.49 12.35
Baked or Broiled Fish – 1.46 1.29 0.77 3.89
Fried Battered Fish – 6.64 4.44 3.21 15.24
Fried Floured or Breaded Fish – 6.07 4.63 3.12 14.90
Grilled Fish – 0.24 0.54 0.29 1.33
Steamed Fish – 1.07 1.04 0.46 3.28
Related Foods Trans(g) Mono(g) Poly(g) Sat(g) Total Fat(g)
1 stick Fried Floured or Breaded Fish Stick Patty or Fillet – 0.76 0.61 0.39 1.90
1 piece Swordfish – 2.10 1.25 1.49 5.45
1 piece Smoked Salmon – 0.41 0.20 0.19 0.86