How Many Calories in Beef

Here is a table with the Calories in Beef along with the fat, protein and carbohydrate content.

Popular Types of Beef Fat(g) Carbs(g) Prot(g) Calories
Cooked Beef
1/4 cup diced 6.55 8.82 96
1/2 cup diced 13.09 17.64 193
1 cup diced 26.18 35.28 386
4 oz 22.16 29.86 327
Ground Beef
1 small patty 12.63 17.24 188
1 medium patty 15.79 21.55 235
1 large patty 21.00 28.65 312
4 oz 20.81 28.39 309
Roast Beef
1 thin slice 3.64 5.44 56
1 medium slice 7.27 10.88 112
1 thick slice 10.91 16.32 168
1 cup 23.21 34.72 358
4 oz 19.64 29.38 303
Beef Steak
1 small steak 22.97 41.75 386
1 medium steak 30.62 55.67 514
1 large steak 40.83 74.23 685
1 cup 20.11 36.57 338
4 oz with bone 13.81 25.11 232
4 oz boneless 17.02 30.95 286
Beef Brisket
1 thin slice 5.49 5.22 72
1 medium slice 10.98 10.43 144
1 thick slice 16.47 15.65 215
1 cup 35.04 33.29 458
4 oz 29.65 28.17 388
Beef Sausage
1 sausage 3.78 0.52 1.44 42
1 patty 7.85 1.08 2.98 88
1 cup diced 40.13 5.51 15.24 448
4 oz 32.57 4.47 12.36 364
Other Common Cuts of Beef (4 oz serving trimmed to 1/4″ fat) Fat(g) Carbs(g) Prot(g) Calories
Beef Chuck 22.79 19.32 288
Beef Ribs 31.97 18.25 366
Beef Tenderloin 26.15 20.30 322
Beef Tip Round 14.96 21.90 228
Beef Top Loin 20.32 21.55 276
Beef Top Round 10.73 25.02 204
Porterhouse Steak 19.63 21.78 270
Retail Cuts Composite 21.82 20.68 285
Rib Eye Steak 25.03 19.86 311
Sirloin Steak 25.89 31.86 369
Skirt Steak 14.90 22.76 231
T-Bone Steak 16.23 21.99 240