Here is a table with the Carbs in Lamb and related foods.
Popular Types of Lamb(4 oz serving) |
Net Carbs(g) |
Sugar(g) |
Fiber(g) |
Total Carbs(g) |
Boneless Lamb |
– |
– |
– |
– |
Lamb with Bone |
– |
– |
– |
– |
Ground Lamb |
– |
– |
– |
– |
Lamb Roast |
– |
– |
– |
– |
Lamb Ribs |
– |
– |
– |
– |
Lamb Shoulder |
– |
– |
– |
– |
Lean Lamb Loin |
– |
– |
– |
– |
Lean Lamb Leg |
– |
– |
– |
– |
Lean Lamb Foreshank |
– |
– |
– |
– |
Lamb Chops |
Net Carbs(g) |
Sugar(g) |
Fiber(g) |
Total Carbs(g) |
Lamb Chops with Fat |
1 small chop |
– |
– |
– |
– |
1 medium chop |
– |
– |
– |
– |
1 large chop |
– |
– |
– |
– |
Lean Lamb Chop |
1 small chop |
– |
– |
– |
– |
1 medium chop |
– |
– |
– |
– |
1 large chop |
– |
– |
– |
– |
Other Types of Lamb (4 oz serving) |
Net Carbs(g) |
Sugar(g) |
Fiber(g) |
Total Carbs(g) |
Lamb Heart |
2.19 |
– |
– |
2.19 |
Lamb Kidneys |
1.12 |
– |
– |
1.12 |
Lamb Liver |
2.87 |
– |
– |
2.87 |
Lamb Brain |
– |
– |
– |
– |
Lamb Hocks |
– |
– |
– |
– |
Other Common Suggestions |
Net Carbs(g) |
Sugar(g) |
Fiber(g) |
Total Carbs(g) |
1 Lamb Shish Kabob with Vegetables |
6.34 |
4.55 |
2.0 |
8.34 |
1 cup Lamb Curry |
2.81 |
1.27 |
0.9 |
3.71 |
1 cup Lamb Stew |
25.16 |
2.67 |
4.3 |
29.46 |