Here is a table with the Fat in Beef and related foods.
Popular Types of Beef |
Trans(g) |
Mono(g) |
Poly(g) |
Sat(g) |
Total Fat(g) |
Cooked Beef |
1/4 cup diced |
– |
2.80 |
0.24 |
2.59 |
6.55 |
1/2 cup diced |
– |
5.60 |
0.47 |
5.18 |
13.09 |
1 cup diced |
– |
11.19 |
0.95 |
10.36 |
26.18 |
4 oz |
– |
9.47 |
0.80 |
8.77 |
22.16 |
Ground Beef |
1 small patty |
– |
5.82 |
0.35 |
4.89 |
12.63 |
1 medium patty |
– |
7.27 |
0.44 |
6.11 |
15.79 |
1 large patty |
– |
9.67 |
0.58 |
8.13 |
21.00 |
4 oz |
– |
9.58 |
0.58 |
8.06 |
20.81 |
Roast Beef |
1 thin slice |
– |
1.55 |
0.13 |
1.43 |
3.64 |
1 medium slice |
– |
3.09 |
0.26 |
2.86 |
7.27 |
1 thick slice |
– |
4.63 |
0.40 |
4.29 |
10.91 |
1 cup |
– |
9.86 |
0.84 |
9.13 |
23.21 |
4 oz |
– |
8.34 |
0.71 |
7.73 |
19.64 |
Beef Steak |
1 small steak |
– |
9.61 |
0.86 |
8.99 |
22.97 |
1 medium steak |
– |
12.81 |
1.14 |
11.99 |
30.62 |
1 large steak |
– |
17.08 |
1.52 |
15.99 |
40.83 |
1 cup |
– |
8.42 |
0.75 |
7.88 |
20.11 |
4 oz with bone |
– |
5.78 |
0.52 |
5.41 |
13.81 |
4 oz boneless |
– |
7.12 |
0.63 |
6.67 |
17.02 |
Beef Brisket |
1 thin slice |
– |
2.43 |
0.19 |
2.14 |
5.49 |
1 medium slice |
– |
4.85 |
0.39 |
4.29 |
10.98 |
1 thick slice |
– |
7.28 |
0.58 |
6.43 |
16.47 |
1 cup |
– |
15.48 |
1.24 |
13.67 |
35.04 |
4 oz |
– |
13.10 |
1.05 |
11.57 |
29.65 |
Beef Sausage |
1 sausage |
– |
1.79 |
0.14 |
1.50 |
3.78 |
1 patty |
– |
3.71 |
0.29 |
3.11 |
7.85 |
1 cup diced |
– |
18.95 |
1.49 |
15.89 |
40.13 |
4 oz |
– |
15.38 |
1.21 |
12.90 |
32.57 |
Other Common Cuts of Beef (4 oz serving trimmed to 1/4″ fat) |
Trans(g) |
Mono(g) |
Poly(g) |
Sat(g) |
Total Fat(g) |
Beef Chuck |
– |
10.00 |
0.83 |
9.20 |
22.79 |
Beef Ribs |
– |
13.70 |
1.17 |
13.22 |
31.97 |
Beef Tenderloin |
– |
11.13 |
1.03 |
10.74 |
26.15 |
Beef Tip Round |
– |
6.42 |
0.59 |
5.94 |
14.96 |
Beef Top Loin |
– |
8.82 |
0.73 |
8.27 |
20.32 |
Beef Top Round |
– |
4.47 |
0.45 |
4.12 |
10.73 |
Porterhouse Steak |
– |
8.78 |
0.75 |
7.76 |
19.63 |
Retail Cuts Composite |
– |
9.45 |
0.81 |
8.85 |
21.82 |
Rib Eye Steak |
– |
10.86 |
0.87 |
10.21 |
25.03 |
Sirloin Steak |
– |
10.93 |
1.97 |
10.10 |
25.89 |
Skirt Steak |
– |
7.16 |
0.60 |
5.89 |
14.90 |
T-Bone Steak |
– |
7.07 |
0.65 |
6.31 |
16.23 |